pickle back

Otis & Pickles Speakeasy reveals menu

Otis & Pickles Speakeasy, the new Whitman and Pennsport neighborhood bar, has a tentative opening date of March 3rd, 2017. The opening date keeps getting pushed back, but at least we have a tentative opening date and food menu now.

pickle back

In the next few days, the owners will be sharing their opening draft cocktail list. According to the Otis & Pickles Facebook page, the draft cocktails will focus on variations of classics and will include vodka, rum, gin, tequila and bourbon and sangria. They will also have a selection of hand crafted cocktails and pickle backs. The focus will be boozy, but simple and fun.

As for the food menu, you can see from below that it will be a mix of the essential bar snack foods like wings, fries, and sliders – and plates unique to the pickles speakeasy style. Vegetarian and vegan options are also available to cater to different dietary needs. We are most excited for the pickles component!

Otis & Pickles Food Menu

Snacks / Small Plates

Grilled Corn $3
Chile oil and cilantro or Cajun-honey compound butter and romano cheese

Pickled Plate $8
Selection of sweet and classic pickled fruits and veggies, grilled bread, and spreads

Deep Fried Pickles $6
Seasonal veggies and cucumbers, dippers and chutneys

French Fries $4 v
Garlic “aioli”

Hummus Plate $8 vv
Pita, veggies,

Cheese Plate $12
Assorted local cheeses, grilled bread, cranberry mustard, assorted pickles

Eats / Large Plates

Cheese Burger Sliders $9
Custom beef blend, caramelized onions, American, marrow aioli, house made pickles

Roast Beef Sliders $9
Sharp provolone, caramelized onions, jus

Pickled Brined Wings $10
Classic buffalo hot, Sweet-Spicy ginger teriyaki, blue cheese

Taco’s $9
Choice of pulled chicken, pickled pork belly, pickled tofu, grilled salmon, or seasoned ground beef, fresh pico, pickled red onions, aioli (vegan available)

Hungry Hipster Plate $11
Roast beef, mashed red potatoes, jus, grilled corn

Desserts

Chocolate Peanut Butter Torte $6

Bread Pudding with coffee and bourbon caramel sauce $6

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